Wide & Flat Pasta Trio for Gourmet Italian Meals

Colavita Fettuccine 500g, Pappardelle 500g and Tagliatelle 500g (Durum Wheat Pasta)-Special Shape (Pack of 3)

Name: Colavita Fettuccine 500g, Pappardelle 500g and Tagliatelle 500g (Durum Wheat Pasta)-Special Shape (Pack of 3)
Brand: My Store
SKU: Colavita Fettuccine, Pappardelle and Tagliatelle Pasta 500g (Durum Wheat)-Special Shape(Pack of 3)
Price: 1095.0 INR
Availability: OutOfStock

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Description

Colavita Fettuccine Pasta

Colavita Fettuccine Pasta 500g is an authentic Italian pasta made from 100% durum wheat semolina and fresh mountain spring water, offering the perfect balance of taste, texture, and nutritional value. Its flat, ribbon-like shape is designed to soak up thick, flavorful sauces like Alfredo, creamy mushroom, or hearty Bolognese, making it a versatile choice for both classic and modern recipes.

Crafted in the Molise region of Italy, Colavita Fettuccine embodies the rich tradition of Italian pasta making since 1912. High in protein and fiber, this pasta supports a healthy Mediterranean diet while delivering a satisfying and premium dining experience. Whether for a gourmet dinner or a simple, wholesome meal, Colavita Fettuccine ensures authentic Italian quality in every bite.

Colavita Pappardelle Pasta

Colavita Pappardelle Pasta is a traditional Italian wide ribbon pasta made with 100% durum wheat semolina and crafted in the Molise region of Italy. This pasta is known for its rich, nutty flavor, perfect texture, and wide, flat ribbons, making it ideal for holding bold and hearty sauces.

Whether paired with robust red sauces, creamy white sauces, or meaty ragùs, Colavita Pappardelle elevates your meals to gourmet quality. Produced using time-honored methods since 1912, Colavita ensures authentic Italian flavor in every bite. Free from artificial ingredients, this pasta is a healthy choice, high in protein and fiber, and aligns perfectly with the Mediterranean diet.

Colavita Tagliatelle Pasta

Colavita Tagliatelle Pasta is a ribbon-like, long, flat pasta crafted with 100% durum wheat semolina and fresh mountain spring water, ensuring authentic Italian quality and flavor. Produced in Molise, Italy, where the Colavita family has upheld the tradition of superior pasta making since 1912, this pasta delivers rich flavor, vibrant color, and an ideal texture.

Tagliatelle’s wide surface and flat shape are perfect for absorbing robust sauces like Bolognese or creamy Alfredo, creating a delectable balance of flavors in every bite. This versatile pasta is also excellent for lighter dishes with sautéed vegetables or as the base for unique pasta salads.

Rich in protein and fiber, Colavita Tagliatelle supports a healthy Mediterranean diet while maintaining a premium taste. Whether for a quick family dinner or an elaborate gourmet meal, this pasta promises an authentic Italian dining experience.

Specifications

Fettuccine Durum Wheat Pasta

Size: 500g pack
Ingredients: 100% durum wheat semolina, fresh spring water
Origin: Molise, Italy
Pasta Type: Fettuccine (flat, ribbon-shaped pasta)
Shape: Long, flat ribbons
Best Served With: Alfredo, Bolognese, olive oil-based sauces, pasta salads
Health Benefits: High in protein and fiber, no artificial ingredients
Free From: No maida, no added salts, no preservatives
Allergen Information: Contains gluten (wheat); dairy-free, egg-free, nut-free
Specialty: Vegetarian, high protein

Colavita Pappardelle Pasta

Size: 500g pack
Ingredients: 100% durum wheat semolina
Origin: Molise, Italy
Pasta Type: Pappardelle (wide ribbon noodles)
Shape: Flat, wide ribbons
Best Served With: Rich red sauces, creamy white sauces, hearty ragù
Packaging: Sealed for freshness
Health Benefits: High in protein and fiber; Mediterranean diet-friendly
Free From: No artificial ingredients, no added salts
Cuisine: Italian
Specialty: High protein, vegetarian, no artificial colors

Colavita Tagliatelle Pasta

Size: 500g pack
Ingredients: 100% durum wheat semolina, fresh mountain spring water
Origin: Molise, Italy
Pasta Type: Tagliatelle (long, flat ribbon pasta)
Shape: Long, flat ribbons
Best Served With: Bolognese, Alfredo, mushroom sauces, pasta salads
Packaging: Sealed for freshness
Health Benefits: High in protein and fiber; supports the Mediterranean diet
Free From: No added salts or artificial ingredients
Cuisine: Italian
Specialty: Vegetarian
Allergen Information: Contains gluten (from wheat)

Frequently Asked Questions

What makes Colavita Fettuccine, Pappardelle, and Tagliatelle unique?

This pack includes three premium Italian ribbon pasta shapes—Fettuccine, Pappardelle, and Tagliatelle—crafted from 100% durum wheat semolina and fresh mountain spring water. These traditional shapes are designed to hold sauces perfectly and elevate authentic Italian meals.

Is this pasta pack suitable for vegetarians or vegans?

Yes, these pastas are vegetarian-friendly, made with just durum wheat semolina and water. They contain no animal-derived ingredients, making them a suitable choice for vegetarians. However, vegans should pair it with plant-based sauces.

What is the cooking time for these pastas?

For al dente results, cook Fettuccine, Pappardelle, and Tagliatelle in boiling salted water for 8–10 minutes. Adjust the time based on your preferred texture and follow package instructions for optimal results.

Are there preservatives or artificial additives in this product?

No, Colavita pasta is crafted with 100% natural ingredients. It is free from added salts, preservatives, or artificial additives, ensuring a wholesome and authentic Italian experience.

How should I store this pasta pack for maximum freshness?

Store in a cool, dry place, away from direct sunlight. Ensure the packaging is sealed after opening to retain its quality and freshness.

Is this pasta pack gluten-free?

No, these pastas are made from durum wheat semolina, which contains gluten. It is not suitable for those with gluten intolerance or celiac disease.

Where is this pasta produced?

This pasta is proudly crafted in Molise, Italy, following the Colavita family’s time-honored tradition of authentic Italian pasta making since 1912.

What is the best way to serve these pastas?

These versatile pastas shine in traditional Italian dishes. Serve with red or white sauces, sautéed vegetables, or as the base for gourmet pasta salads. For a true Italian experience, drizzle with Colavita Extra Virgin Olive Oil.